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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Baking & Bread / Rustic Scone with tamarind glaze
Baking & Bread · Members

Rustic Scone with tamarind glaze

Rustic Scone with tamarind glaze built on all-purpose flour and finished bright.

Rating4.5 ★
Total time40 min
Serves2
LevelEasy
Prep 15 min · Cook 25 min · 68 reviews
A variety of delicious breads displayed in a basket and bowls, perfect for bakery themes.

Method

  1. Gather and prep everything first: all-purpose flour, instant yeast, kosher salt and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the scone, and cook until deeply browned and aromatic.

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