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Home / Asian Stir-Fry / Rustic Sweet and Sour with harissa yogurt
Asian Stir-Fry · Members

Rustic Sweet and Sour with harissa yogurt

Rustic Sweet and Sour with harissa yogurt that leans on good technique over long lists.

Rating4.7 ★
Total time75 min
Serves6
LevelModerate
Prep 25 min · Cook 50 min · 422 reviews
Korean Bibimbap with fresh vegetables, egg, and sauce on a table setting.

Method

  1. Start by prepping your soy sauce, sesame oil, fresh ginger so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the scallions and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the sweet and sour, and cook until deeply browned and aromatic.

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