Seasonal cooking from the pond house kitchen.
All recipes Breakfast & Brunch Soups & Stews Salads & Grain Bowls Pasta & Noodles Pizza & Flatbreads Burgers & Sandwiches Seafood Poultry Beef & Pork Vegetarian & Vegan Rice & Grains Asian Stir-Fry Mexican & Latin Mediterranean Indian Baking & Bread Desserts & Sweets Cakes & Pastries Drinks & Smoothies Grilling & BBQ
Home / Breakfast & Brunch / Silky Baked Egg Skillet
Breakfast & Brunch · Members

Silky Baked Egg Skillet

Silky Baked Egg Skillet that leans on good technique over long lists.

Rating4.4 ★
Total time80 min
Serves2
LevelEasy
Prep 10 min · Cook 70 min · 225 reviews
Overhead view of a rustic breakfast setup featuring bread with jam, egg, and cheese on a wooden table.

Method

  1. Start by prepping your eggs, unsalted butter, all-purpose flour so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Turn the heat up, add the baked egg, and cook until deeply browned and aromatic.

This is a members' recipe

Unlock the full method, ingredient notes, and every other premium recipe with a membership.

More

From Breakfast & Brunch

See all →