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Home / Mediterranean / Smoky Chicken Shawarma with basil pesto
Mediterranean · Members

Smoky Chicken Shawarma with basil pesto

Our take on Smoky Chicken Shawarma with basil pesto, tuned for a home kitchen.

Rating3.9 ★
Total time65 min
Serves8
LevelEasy
Prep 30 min · Cook 35 min · 486 reviews
An overhead view of a diverse Middle Eastern meal spread on a round table.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the chicken shawarma, and cook until deeply browned and aromatic.

This is a members' recipe

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