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Home / Asian Stir-Fry / Sweet and Sour Skillet with coconut lime
Asian Stir-Fry · Members

Sweet and Sour Skillet with coconut lime

Weeknight-friendly Sweet and Sour Skillet with coconut lime with real depth of flavor.

Rating4.6 ★
Total time65 min
Serves2
LevelEasy
Prep 30 min · Cook 35 min · 865 reviews
Close-up of crispy spring rolls served with a creamy dipping sauce, perfectly arranged in a paper wrap.

Method

  1. Start by prepping your soy sauce, sesame oil, fresh ginger so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the shallots in a little butter until translucent.
  3. Turn the heat up, add the sweet and sour, and cook until deeply browned and aromatic.

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