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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Beef & Pork / Tuscan Pork Chop Braise
Beef & Pork · Members

Tuscan Pork Chop Braise

Our take on Tuscan Pork Chop Braise, tuned for a home kitchen.

Rating4.4 ★
Total time45 min
Serves4
LevelModerate
Prep 5 min · Cook 40 min · 46 reviews
Close-up of a variety of raw meats on display in a market setting, perfect for culinary and food industry themes.

Method

  1. Start by prepping your olive oil, garlic, yellow onion so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the celery in a little butter until translucent.
  3. Turn the heat up, add the pork chop, and cook until deeply browned and aromatic.

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