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Home / Salads & Grain Bowls / Weeknight Cantonese Grilled Peach
Salads & Grain Bowls · Members

Weeknight Cantonese Grilled Peach

Our take on Weeknight Cantonese Grilled Peach, tuned for a home kitchen.

Rating4.9 ★
Total time65 min
Serves8
LevelEasy
Prep 10 min · Cook 55 min · 423 reviews
Indulgent shrimp salad paired with wine; indoor Angolan ambiance.

Method

  1. Start by prepping your mixed greens, olive oil, lemon so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the yellow onion in a little butter until translucent.
  3. Turn the heat up, add the grilled peach, and cook until deeply browned and aromatic.

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