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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Mediterranean / Braised Baked Feta with preserved lemon
Mediterranean · Members

Braised Baked Feta with preserved lemon

Our take on Braised Baked Feta with preserved lemon, tuned for a home kitchen.

Rating4.2 ★
Total time65 min
Serves6
LevelEasy
Prep 15 min · Cook 50 min · 671 reviews
Artisan bread slices with hummus and olive oil on a woven plate for a rustic dining experience.

Method

  1. Start by prepping your olive oil, lemon, garlic so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Add the baked feta and let it braised, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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