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Home / Baking & Bread / Catalan Brioche Bake
Baking & Bread · Members

Catalan Brioche Bake

Weeknight-friendly Catalan Brioche Bake with real depth of flavor.

Rating4.0 ★
Total time65 min
Serves4
LevelModerate
Prep 10 min · Cook 55 min · 434 reviews
A collection of artisan sourdough loaves displayed in a rustic bakery setting.

Method

  1. Start by prepping your all-purpose flour, instant yeast, kosher salt so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the celery in a little butter until translucent.
  3. Turn the heat up, add the brioche, and cook until deeply browned and aromatic.

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