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Home / Salads & Grain Bowls / Charred Corn Toss with toasted sesame
Salads & Grain Bowls · Members

Charred Corn Toss with toasted sesame

Our take on Charred Corn Toss with toasted sesame, tuned for a home kitchen.

Rating4.6 ★
Total time15 min
Serves2
LevelEasy
Prep 5 min · Cook 10 min · 137 reviews
Close-up view of a fresh salad and Italian pasta accompanied by a glass of white wine on a rustic table.

Method

  1. Start by prepping your mixed greens, olive oil, lemon so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the garlic and cook until soft and fragrant, about 4 to 5 minutes.
  3. Add the charred corn and let it weeknight, undisturbed, so it takes on real color before you stir.

This is a members' recipe

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