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Home / Baking & Bread / Maple bourbon Cinnamon Roll Boule
Baking & Bread · Members

Maple bourbon Cinnamon Roll Boule

Maple bourbon Cinnamon Roll Boule built on all-purpose flour and finished bright.

Rating4.5 ★
Total time55 min
Serves2
LevelEasy
Prep 20 min · Cook 35 min · 442 reviews
Close-up of artisanal rustic breads stacked on a table at a market, showcasing variety and texture.

Method

  1. Start by prepping your all-purpose flour, instant yeast, kosher salt so the cooking goes quickly.
  2. Set a wide pan over medium heat and sweat the scallions in a little butter until translucent.
  3. Turn the heat up, add the cinnamon roll, and cook until deeply browned and aromatic.

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