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Home / Vegetarian & Vegan / Maple Tuscan Halloumi
Vegetarian & Vegan · Members

Maple Tuscan Halloumi

Our take on Maple Tuscan Halloumi, tuned for a home kitchen.

Rating4.2 ★
Total time100 min
Serves6
LevelEasy
Prep 30 min · Cook 70 min · 231 reviews
Plate of hot tofu with rice and greens served on a wooden table in an indoor setting.

Method

  1. Gather and prep everything first: olive oil, garlic, yellow onion and set within reach of the stove.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the scallions and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the halloumi, and cook until deeply browned and aromatic.

This is a members' recipe

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