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Home / Pasta & Noodles / Pad Thai Linguine with charred scallion
Pasta & Noodles · Members

Pad Thai Linguine with charred scallion

Our take on Pad Thai Linguine with charred scallion, tuned for a home kitchen.

Rating4.8 ★
Total time55 min
Serves4
LevelEasy
Prep 15 min · Cook 40 min · 139 reviews
A close-up of flavorful spaghetti with chicken and mushrooms, ideal for food photography enthusiasts.

Method

  1. Gather and prep everything first: dried pasta, olive oil, garlic and set within reach of the stove.
  2. Set a wide pan over medium heat and sweat the fresh ginger in a little butter until translucent.
  3. Add the pad thai and let it skillet, undisturbed, so it takes on real color before you stir.

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