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Pan-Seared Sweet and Sour Plate
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Pan-Seared Sweet and Sour Plate
Our take on Pan-Seared Sweet and Sour Plate, tuned for a home kitchen.
Prep 30 min · Cook 10 min ·
131 reviews
Method
- Gather and prep everything first: soy sauce, sesame oil, fresh ginger and set within reach of the stove.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the garlic and cook until soft and fragrant, about 4 to 5 minutes.
- Add the sweet and sour and let it pan-seared, undisturbed, so it takes on real color before you stir.
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