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Piedmont Cinnamon Roll Rolls
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Piedmont Cinnamon Roll Rolls
Our take on Piedmont Cinnamon Roll Rolls, tuned for a home kitchen.
Prep 20 min · Cook 55 min ·
561 reviews
Method
- Start by prepping your all-purpose flour, instant yeast, kosher salt so the cooking goes quickly.
- Warm a splash of olive oil in a heavy pan over medium heat, then add the yellow onion and cook until soft and fragrant, about 4 to 5 minutes.
- Turn the heat up, add the cinnamon roll, and cook until deeply browned and aromatic.
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