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W The Walsh Kitchen Sarasota · Est. 2026
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Home / Mexican & Latin / Smoked-Paprika Shrimp Ceviche Tostada
Mexican & Latin · Members

Smoked-Paprika Shrimp Ceviche Tostada

Our take on Smoked-Paprika Shrimp Ceviche Tostada, tuned for a home kitchen.

Rating3.8 ★
Total time45 min
Serves2
LevelModerate
Prep 5 min · Cook 40 min · 861 reviews
Tantalizing plate of nachos topped with cheese, guacamole, and jalapenos being enjoyed as a snack.

Method

  1. Start by prepping your corn tortillas, lime, cilantro so the cooking goes quickly.
  2. Warm a splash of olive oil in a heavy pan over medium heat, then add the leeks and cook until soft and fragrant, about 4 to 5 minutes.
  3. Turn the heat up, add the shrimp ceviche, and cook until deeply browned and aromatic.

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